The same sauces that have brought their family together at the dinner table over the years are now bringing this family together as team Tastenini. Sonia Antonini, Sofia Gattie, Rodrigo Mazza and Phillip Gattie continue their family tradition of creating craft sauces. They will tell you that one of the main ingredients is love. Add a little love to your next family dish with one of their five vegan sauces: Italian pesto, chimichurri, red wine reduction, smoked eggplant and eggplant ribbons.