Easter Buffet at Versailles Restaurant
Sun, Apr 05
|Versailles Restaurant
Celebrate Easter Sunday with an abundant springtime buffet in the elegant Versailles Atrium, where natural light and soaring architecture set the stage for a morning of refined celebration.
Time & Location
Apr 05, 2026, 11:00 AM – 4:00 PM
Versailles Restaurant, 100 Tour De France, Braselton, GA 30517, USA
About the event
Chef-attended stations, vibrant seasonal flavors, and indulgent brunch traditions come together in a beautifully composed setting. Guests can savor made-to-order omelets, croissant waffles and classic breakfast favorites, complemented by a lavish raw bar and carving stations featuring herb-crusted prime rib and roasted leg of lamb. Fresh garden salads, artisanal cheeses, and thoughtfully prepared selections from land and sea round out a culinary experience rooted in both tradition and elevated technique.
The experience culminates in a striking display of handcrafted desserts, from delicate pastries to nostalgic holiday classics, creating a sweet and memorable finale to Easter Sunday at Chateau Elan.
Chateau Elan Winery & Resort
Chateau Elan is an award-winning winery and culinary destination resort in the rolling foothills of North Georgia.
One of eight dining options on the property, Versailles is a premium casual restaurant and bar set inside the signature glass-top atrium where guests enjoy expertly curated cuisine showcasing new renditions of classic dishes.
See all UPCOMING ACTIVITIES at Chateau Elan.