top of page
Cotton Calf Kitchen
Contemporary steakhouse serving seafood & other American fare in a converted historic space.
The sizzle of big city dry-aged steaks arrives in downtown Braselton. The 120-seat white tablecloth classic American steakhouse features a menu with heirloom vegetables and an array of tapas-style appetizers. A roomy lounge and bar area serves a carefully curated beverage menu spotlighting craft beers, small-batch whiskeys, bourbons, classic cocktails and an extensive wine list.
bottom of page